Add a spicy kick to breakfast and a savory heat to eggs Benedict with Original Sichuan Chili Crisp, a hot, crispy, savory, limited edition offering from our friends at Fly By Jing
Wolferman’s Bakery is excited to partner with Fly By Jing to bring a bold twist to your brunch table. For a limited time, elevate a classic eggs Benedict with the bold, spicy flavor of Fly By Jing Original Sichuan Chili Crisp. These flavor-packed condiments add a savory kick that perfectly complements our signature English muffins and rich hollandaise sauce, creating a brunch experience that is anything but ordinary. Made with 100% real ingredients, Fly By Jing’s Sichuan-inspired condiments turn familiar favorites into unforgettable dishes. Don’t miss this exclusive collaboration, also featured at Harry & David, Cheryl's Cookies, and Vital Choice.
