• 2 cheese onion quiche (28 oz)
• Net Weight: 3 lb 8 oz

The perfect centerpiece for a brunch or luncheon, these elegant entrées are made with flaky pie shells and a rich custard filling of eggs, sweet caramelized onions, heavy cream, whole milk mozzarella, cheddar cheese, feta, and chives. This duo of quiches has been expertly baked so that you can enjoy the ease of heat-and-serve gourmet dishes.