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Enjoy one dozen of our Caramel Apple Sticky Buns and have enough for a big brunch spread. These gloriously gooey sticky buns are a delicious twist on the traditional cinnamon roll. Made from scratch in our bakery, these decadent rolls are crafted with our soft dough recipe, rolled by hand, and baked to a beautiful golden brown. A smooth caramel topping made with real cream, brown sugar, and vanilla, and handfuls of diced apples are poured over the top of the rolls, the sticky sweetness dripping down into the swirls of soft dough. Sticky buns arrive pre-cooked and ready to heat-and-serve
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