1. Gluten-Free Bagels
Gluten Free Bagels
Gluten-Free Bagels
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  • Gluten-free bagels, 3 pkgs. (4 bagels, 18 oz per pkg.):
  • Plain
  • Cinnamon raisin
  • Everything [dried onion, poppy seeds, dried garlic]
  • Net Weight: 3 lb 6 oz


Perfect for bagel lovers on a gluten-free diet. Modeled after authentic New York-style bagels, this beloved bakery favorite is made with simple, clean, plant-based ingredients and all bagels have a slightly sweet, yeasty aroma, a toasty golden crust, and a soft interior. This assortment includes three flavors: plain, cinnamon raisin, and everything featuring dried onions and garlic as well as poppy seeds. Made with white rice, tapioca, sweet white rice, and sorghum flours.