• Cake batter and custard Danish kringle wreath (14 oz)
• Net Weight: 14 oz

Celebrate any occasion with an unexpected bakery delight. In the late 1800s Danish bakers brought the time-honored kringle recipe to Wisconsin and it's a favorite to this day. Shaped into an oval by hand, each celebration kringle is made with yellow cake batter and custard, topped with sweet icing, and sprinkled with colorful confetti. This delectable treat is perfect for making moments extra special. Kosher.